A blog called Oh Bite It just unveiled a monstrous, all-American creation: BACON WRAPPED, deep-fried OREOS. Here’s how you make them . . .
1. Wrap an Oreo with an entire piece of bacon, covering up as much of the cookie as you can. Hold the bacon in place by putting a toothpick through it, sticking into the cream filling.
2. Fry it in oil.
3. Let it cool off a little bit, but eat it warm.
4. Try not to die from a heart attack.
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